Laporan Tugas Akhir Food and Beverage Product Department di Hyatt Regency Yogyakarta Periode: 2 September 2019 s/d 5 Maret 2020

Santiora, Pakalia Lady (2020) Laporan Tugas Akhir Food and Beverage Product Department di Hyatt Regency Yogyakarta Periode: 2 September 2019 s/d 5 Maret 2020. Diploma thesis, STP AMPTA Yogyakarta.

[img] Text
COVER - BAB 1_opt.pdf

Download (1MB)
[img] Text
BAB 2 - BAB 4_opt.pdf
Restricted to Registered users only

Download (1MB)
[img] Text
BAB 5 - LAMPIRAN_opt.pdf

Download (1MB)
Item Type: Thesis (Diploma)
Student ID Number: 117109292
Subjects: Hotel Motel Restaurant
Hotel Motel Restaurant > Food and Beverage Department
Divisions: Perhotelan D-III
Depositing User: Bama Suprobojati SIP.
Date Deposited: 11 Apr 2022 03:00
Last Modified: 11 Apr 2022 03:00
URI: http://repository.ampta.ac.id/id/eprint/1013

Actions (login required)

View Item View Item