Laporan Praktik Kerja Lapangan Food and Beverage Product Department Amanjiwo Resort Borobudur Periode September 2016 – Maret 2017

Rahman, Arief (2017) Laporan Praktik Kerja Lapangan Food and Beverage Product Department Amanjiwo Resort Borobudur Periode September 2016 – Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.

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	Text BAB 4 - LAMPIRAN_opt.pdf Download (495kB)

Item Type:	Thesis (Diploma)
Student ID Number:	114108956
Subjects:	Hotel > Food and Beverage Department
Divisions:	Perhotelan D-III
Depositing User:	Bama Suprobojati SIP.
Date Deposited:	02 Jul 2021 02:22
Last Modified:	02 Jul 2021 02:34
URI:	http://repository.ampta.ac.id/id/eprint/280

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