Laporan Praktek Kerja Lapangan di Hotel Sheraton Mustika Yogyakarta Food and Beverage Product Periode 11 November s/d 21 Mei 2017

Praja, Fachrizal Gusti (2017) Laporan Praktek Kerja Lapangan di Hotel Sheraton Mustika Yogyakarta Food and Beverage Product Periode 11 November s/d 21 Mei 2017. Diploma thesis, STP AMPTA Yogyakarta.

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BAB 2 - BAB 3_opt.pdf
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BAB 4 - LAMPIRAN_opt.pdf

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Item Type: Thesis (Diploma)
Student ID Number: 114108926
Subjects: Hotel > Food and Beverage Department
Divisions: Perhotelan D-III
Depositing User: Bama Suprobojati SIP.
Date Deposited: 28 Jul 2021 03:53
Last Modified: 28 Jul 2021 03:53
URI: http://repository.ampta.ac.id/id/eprint/298

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