Laporan Praktek Kerja Lapangan di Ros-In Hotel Yogyakarta di Departemen Food and Beverage Product Periode 1 Oktober 2015 – 2 Januari 2016

Liputa, Uta Rika (2017) Laporan Praktek Kerja Lapangan di Ros-In Hotel Yogyakarta di Departemen Food and Beverage Product Periode 1 Oktober 2015 – 2 Januari 2016. Diploma thesis, STP AMPTA Yogyakarta.

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BAB 2 - BAB 3_opt.pdf
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Item Type: Thesis (Diploma)
Student ID Number: 113108886
Subjects: Hotel > Food and Beverage Department
Divisions: Perhotelan D-III
Depositing User: Bama Suprobojati SIP.
Date Deposited: 02 Oct 2021 04:41
Last Modified: 02 Oct 2021 04:41
URI: http://repository.ampta.ac.id/id/eprint/346

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