Laporan Praktek Kerja Lapangan Pastry Section di Bidakara Grand Savoy Homann Bandung Periode 15 November 2018 – 14 April 2019

Saputri, Yunita Nur Azizah (2019) Laporan Praktek Kerja Lapangan Pastry Section di Bidakara Grand Savoy Homann Bandung Periode 15 November 2018 – 14 April 2019. Diploma thesis, STP AMPTA Yogyakarta.

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COVER - BAB 1_opt.pdf

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BAB 2 - BAB 3_opt.pdf
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BAB 4 - LAMPIRAN_opt.pdf

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Item Type: Thesis (Diploma)
Student ID Number: 116109223
Subjects: Food and Beverage > Food Product > Pastry
Hotel Motel Restaurant
Divisions: Perhotelan D-III
Depositing User: Bama Suprobojati SIP.
Date Deposited: 20 Jan 2022 03:42
Last Modified: 20 Jan 2022 03:42
URI: http://repository.ampta.ac.id/id/eprint/701

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