Items where Subject is "Food and Beverage > Food Product > Pastry > Danish Pastry"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: Thesis
Number of items at this level: 1.

Thesis

Noverinda, Anindea (2019) Eksperimen Pembuatan Kue Kontinental Danish Pastry Menggunakan Ragi Alami Dari Pisang Kapok. Bachelor thesis, STP AMPTA Yogyakarta.

This list was generated on Fri Apr 26 03:39:41 2024 WIB.