Tugas Akhir Food and Beverage Service Sheraton Mustika Yogyakarta Periode : 01 September 2018 S/D 01 Maret 2019

Yovanda, Sabdayagra Ahessa (2019) Tugas Akhir Food and Beverage Service Sheraton Mustika Yogyakarta Periode : 01 September 2018 S/D 01 Maret 2019. Diploma thesis, STP AMPTA Yogyakarta.

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Item Type:	Thesis (Diploma)
Student ID Number:	116109215
Subjects:	Hotel Motel Restaurant Hotel Motel Restaurant > Food and Beverage Department
Divisions:	Perhotelan D-III
Depositing User:	Bama Suprobojati SIP.
Date Deposited:	20 Jan 2022 02:40
Last Modified:	20 Jan 2022 02:40
URI:	http://repository.ampta.ac.id/id/eprint/690

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