Laporan Tugas Akhir Peranan Chef Dalam Seni Memberi Garnish Menu Ala Carte Untuk Membangkitkan Selera Makan Di Hotel Hyatt Regency Yogyakarta

Suseno, Rizki Anang (2022) Laporan Tugas Akhir Peranan Chef Dalam Seni Memberi Garnish Menu Ala Carte Untuk Membangkitkan Selera Makan Di Hotel Hyatt Regency Yogyakarta. Diploma thesis, Sekolah Tinggi Pariwisata AMPTA Yogyakarta.

	Text Rizki Anang Suseno, HALAMAN JUDUL - BAB I.pdf Download (5MB)
	Text Rizki Anang Suseno, BAB II - BAB IV.pdf Restricted to Registered users only Download (597kB)
	Text Rizki Anang Suseno, BAB V - LAMPIRAN.pdf Download (708kB)

Item Type:	Thesis (Diploma)
Student ID Number:	119109575
Subjects:	Hotel Motel Restaurant > Food and Beverage Department
Divisions:	Perhotelan D-III
Depositing User:	Bama Suprobojati SIP.
Date Deposited:	23 Nov 2023 05:13
Last Modified:	23 Nov 2023 05:13
URI:	http://repository.ampta.ac.id/id/eprint/1778

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