Laporan Tugas Akhir Di Food And Beverage Product Departement Royal Ambarrukmo Hotel Yogyakarta Periode 8 Februari 2021 S/D 7 Agustus 2021

Febiyanti, Foni (2021) Laporan Tugas Akhir Di Food And Beverage Product Departement Royal Ambarrukmo Hotel Yogyakarta Periode 8 Februari 2021 S/D 7 Agustus 2021. Diploma thesis, Sekolah Tinggi Pariwisata AMPTA Yogyakarta.

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Foni Febriyanti , HALAMAN JUDUL - BAB I.pdf
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Foni Febriyanti , BAB II - BAB III.pdf
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Foni Febriyanti , BAB IV - LAMPIRAN.pdf
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Item Type: Thesis (Diploma)
Student ID Number: 118109501
Subjects: Hotel Motel Restaurant > Food and Beverage Department
Divisions: Perhotelan D-III
Depositing User: Bama Suprobojati SIP.
Date Deposited: 30 Nov 2023 03:55
Last Modified: 30 Nov 2023 03:55
URI: http://repository.ampta.ac.id/id/eprint/1831

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