Laporan Tugas Akhir Penerapan Kesehatan Dan Keselamatan Kerja (K3) Di Kitchen Hotel Sae Inn Periode : Periode 22 Juni 2021 – 20 Desember 2021

Suyanto, Michael Andy (2022) Laporan Tugas Akhir Penerapan Kesehatan Dan Keselamatan Kerja (K3) Di Kitchen Hotel Sae Inn Periode : Periode 22 Juni 2021 – 20 Desember 2021. Diploma thesis, Sekolah Tinggi Pariwisata AMPTA Yogyakarta.

[img] Text
Michael Andy Suyanto, HALAMAN JUDUL - BAB I.pdf

Download (3MB)
[img] Text
Michael Andy Suyanto, BAB II - BAB III.pdf
Restricted to Registered users only

Download (1MB)
[img] Text
Michael Andy Suyanto, BAB IV - LAMPIRAN.pdf

Download (609kB)
Item Type: Thesis (Diploma)
Student ID Number: 117109260
Subjects: Hotel Motel Restaurant > Food and Beverage Department > Kitchen Section
Corporate Business, Business Organization > Human Resource Development > Occupational Health and Safety
Divisions: Perhotelan D-III
Depositing User: Bama Suprobojati SIP.
Date Deposited: 22 Nov 2023 03:51
Last Modified: 22 Nov 2023 03:51
URI: http://repository.ampta.ac.id/id/eprint/1766

Actions (login required)

View Item View Item