Items where Subject is "Corporate Business, Business Organization > Human Resource Development > Occupational Health and Safety"

Up a level
Export as [feed] Atom [feed] RSS 1.0 [feed] RSS 2.0
Group by: Creators | Item Type
Jump to: M | P | S
Number of items at this level: 3.

M

Mariany, . (2017) Pengaruh Keselamatan dan Kesehatan Kerja (K3) Terhadap Produktivitas Kerja Karyawan Food and Beverage Product di Jogjakarta Plaza Hotel. Bachelor thesis, STP AMPTA Yogyakarta.

P

Prasojo, Lukman (2023) Laporan Tugas Akhir Penerapan Kesehatan dan Keselamatan Kerja (K3) Departemen Food & Beverage Product Gallery Prawirotaman Hotel Yogyakarta. Diploma thesis, Sekolah Tinggi Pariwisata AMPTA Yogyakarta.

S

Suyanto, Michael Andy (2022) Laporan Tugas Akhir Penerapan Kesehatan Dan Keselamatan Kerja (K3) Di Kitchen Hotel Sae Inn Periode : Periode 22 Juni 2021 – 20 Desember 2021. Diploma thesis, Sekolah Tinggi Pariwisata AMPTA Yogyakarta.

This list was generated on Sat Apr 27 07:04:08 2024 WIB.
Repository AMPTA Yogyakarta is powered by EPrints 3 which is developed by the School of Electronics and Computer Science at the University of Southampton. More information and software credits.