Laporan Praktek Kerja Lapangan di Kitchen Section Mercure Bali Nusa Dua Periode : September, 2018 S/D Maret, 2019

Pamungkas M.N, Dionysius (2020) Laporan Praktek Kerja Lapangan di Kitchen Section Mercure Bali Nusa Dua Periode : September, 2018 S/D Maret, 2019. Diploma thesis, STP AMPTA Yogyakarta.

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Item Type:	Thesis (Diploma)
Student ID Number:	116109156
Subjects:	Hotel Motel Restaurant > Food and Beverage Department > Kitchen Section
Divisions:	Perhotelan D-III
Depositing User:	Bama Suprobojati SIP.
Date Deposited:	04 Apr 2022 01:42
Last Modified:	04 Apr 2022 04:14
URI:	http://repository.ampta.ac.id/id/eprint/977

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