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Adi, Harnanto (2017) Laporan Tugas Akhir Praktek Kerja Lapangan di Nisshinkan Onsen Hotel Manza Jepang Housekeeping Department Periode 15 November 2016 – 8 Mei 2017. Diploma thesis, STP AMPTA Yogyakarta.
Aji, Bayu Waskito (2017) Laporan Praktek Kerja Lapangan Food and Beverage Departement The Laguna Resort and Spa Nusa Dua Bali Periode 8 September 2016 s/d 8 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Andini, Risbudi (2017) Laporan Praktek Kerja Lapangan di Food & Beverage Product Department Periode 01 September 2016 – 01 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Anggorowati, Tri Yuliani (2017) Laporan Tugas Akhir di Tjokro Hotel Klaten Food & Beverage Department/Kitchen Section Periode September 2016 – Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Aninda, Havishya Ardhya (2017) Laporan Praktek Kerja Lapangan Food and Beverage Product Department di Hotel Eastparc Yogyakarta Periode 10 Agustus 2016 s/d 10 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Ardian, Vito Tegar (2017) Tugas Akhir Food and Beverage Product Merapi Merbabu Hotel & Resort Yogyakarta Periode 1 Mei 2017 s/d 31 Oktober 2017. Diploma thesis, STP AMPTA Yogyakarta.
Argasonya, Esar Bayuhagni (2017) Laporan Tugas Akhir Departement Food and Beverage Service di Eastparc Hotel Yogyakarta Periode 1 September 2016 s/d 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Berata, Made S. Yama Adi (2017) Laporan Praktek Kerja Lapangan di Tentrem Hotel Yogyakarta Section Food and Beverage Product Periode 05 September 2016 – 04 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Chandra, Heribertus Ardhian Permana (2017) Laporan Tugas Akhir Hotel Cavinton Yogyakarta Front Office Departemen Periode Januari 2017 - Juni 2017. Diploma thesis, STP AMPTA Yogyakarta.
Cynarta, Agnes (2017) Laporan Tugas Akhir Front Office Department di Hotel Novotel Jakarta Gajah Mada Periode 29 Agustus s/d 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Damayanti, Dwi Ayu (2017) Laporan Tugas Akhir Praktek Kerja Lapangan The Grand Palace Hotel Yogyakarta Food & Beverage Service Department Periode 01 Oktober 2016 – 31 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Dewanto, Renny Aulia Haya (2017) Laporan Tugas Akhir di Food & Beverage Product Department Periode 1 September 2016 – 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Dewi, Nudia Nurmalasari (2017) Laporan Praktek Kerja Lapangan di Aston Braga Hotel Residence Bandung Food and Beverage Product (Pastry Section) Periode 13 September 2016 s.d 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Fabianti, Kinan Pangestu (2017) Laporan Tugas Akhir Di Hotel Tentrem Department Food and Beverage Product (Pastry) Periode1 September 2015 – 29 Februari 2016. Diploma thesis, STP AMPTA Yogyakarta.
Farandy, Fauzi (2017) Laporan Tugas Akhir Food and Beverage Product di Hotel Gozensui Hokkaido, Akankohan, Akancho Akankoonsen, Japan Periode 17 Januari 2016 – 17 April 2016. Diploma thesis, STP AMPTA Yogyakarta.
Firdaus, Muhammad (2017) Laporan Praktek Kerja Lapangan Food and Beverage Product Hotel Neo Malioboro Yogyakarta Periode 5 September 2016 s/d 8 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Fitriyanto, Huda (2017) Laporan Tugas Akhir Praktek Kerja Lapangan di Kitchen Section Hotel Sheraton Mustika Yogyakarta Resort & Spa Periode 11 September 2017 s.d 11 Maret 2018. Diploma thesis, STP AMPTA Yogyakarta.
Ghardasandy, Aden (2017) Laporan Tugas Akhir di Novotel Yogyakarta Food and Beverage Service Department Periode 12 September 2016 s/d 11 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Hanafi, Nurul (2017) Laporan Tugas Akhir Pastry Section Eastparc Hotel Yogyakarta Periode 16 Februari 2017 s/d 16 Agustus 2017. Diploma thesis, STP AMPTA Yogyakarta.
Iqbal, Muhammad (2017) Laporan Praktek Kerja Lapangan Food and Beverage Service Department di Hotel Manohara Magelang Periode Maret 2017 – September 2017. Diploma thesis, STP AMPTA Yogyakarta.
Irawan, Dimas Febrianto (2017) Laporan Tugas Akhir di G Suites Hotel Surabaya Food and Beverage Service: Bar Section Periode 15 September 2016 – 15 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Ivananda, Amadea Mareza (2017) Laporan Tugas Akhir Hotel Cavinton Yogyakarta Section Front Office Departemen Periode 01 September 2016 - 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Jebe, Maria Stephania Dua (2017) Laporan Tugas Akhir di Eastparc Hotel Yogyakarta Department Food and Beverage Service Periode 02 Mei 2016 s/d 02 November 2016. Diploma thesis, STP AMPTA Yogyakarta.
Kahfi, Muhammad (2017) Laporan Tugas Akhir Resort Call Center Department di Hotel Intercontinental Bali Resort Periode 19 September 2016 s/d Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Kurniawan, Eka Puji (2017) Laporan Praktek Kerja Lapangan di Melia Purosani Hotel Yogyakarta di Departemen Food and Beverage Product Periode 13 Januari 2016 –16 Juli 2016. Diploma thesis, STP AMPTA Yogyakarta.
Kurniawan, Krisna Budi (2017) Tugas Akhir di Intercontinental Bali Resort Departement Food and Beverage Product Periode 13 September 2016 s/d 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Kusuma, M Chandra Aditya (2017) Laporan Tugas Akhir Front Office Department di Hotel Hyatt Regency Yogyakarta Periode 1 September 2016 s/d 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Larasati, Niken (2017) Tugas Akhir di The Grand Palace Hotel Yogyakarta Food & Beverage Service Department Periode 01 Oktober 2016 – 31 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Latif, M. Afriansyah Fathony (2017) Laporan Tugas Akhir Upaya Waiter Dalam Meningkatkan Kualitas Pelayanan Untuk Menjaga Kepuasan Tamu di Tara Hotel Yogyakarta Periode 13 September 2016 – 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Lenarde, Christophorus Ganna (2017) Laporan Praktek Kerja Lapangan Dimanohara Center of Borobudur Study Food and Beverage Service Department Periode 01juni 2017 s/d 30 November 2017. Diploma thesis, STP AMPTA Yogyakarta.
Liputa, Uta Rika (2017) Laporan Praktek Kerja Lapangan di Ros-In Hotel Yogyakarta di Departemen Food and Beverage Product Periode 1 Oktober 2015 – 2 Januari 2016. Diploma thesis, STP AMPTA Yogyakarta.
Lutfi, Muhamad (2017) Laporan Praktek Kerja Lapangan di Novotel Hotel Yogyakarta Housekeeping Department Periode Maret 2017 – September 2017. Diploma thesis, STP AMPTA Yogyakarta.
Malinda P., Komang Devi (2017) Laporan Tugas Akhir Departement Food and Beverage Product di Eastparc Hotel Yogyakarta Periode 10 Agustus 2016 s/d 10 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Muhammad, Arif Nur (2017) Laporan Praktek Kerja Lapangan di Hotel Tentrem Yogyakarta Department Food And Beverage Service Periode 5 September 2016 – 5 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Nugraha, Anggra (2017) Laporan Tugas Akhir Praktek Kerja Lapangan The Grand Palace Hotel Yogyakarta Food & Beverage Service Department. Diploma thesis, STP AMPTA Yogyakarta.
Nugroho, Eko Ari (2017) Laporan Praktek Kerja Lapangan di Hotel Hyaat Regency Yogyakarta Food and Beverage Product Periode 1 September s/d 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Oktaviani, Nurfaida Tri (2017) Laporan Praktek Kerja Lapangan di Food & Baverage Service Department Java Heritage Hotel Purwokerto Periode15 September 2016 – 15 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Oktora, Ratna Dila (2017) Laporan Praktek Kerja Lapangan di Cold Kitchen Food and Beverage Product Section Hotel Grand Quality Yogyakarta Periode 1 September 2016 – 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Payung, Yeremia Afga Samuel (2017) Laporan Tugas Akhir Food and Beverage Service Departement di Hotel Wapadiume Bali Resort Periode 16 Januari 2017 s/d 18 juni 2017. Diploma thesis, STP AMPTA Yogyakarta.
Prabawa, Desiana Putra (2017) Laporan Tugas Akhir di Royal Ambarrukmo Yogyakarta Departement/Section Bar Periode 01 September 2016 s/d 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Praja, Fachrizal Gusti (2017) Laporan Praktek Kerja Lapangan di Hotel Sheraton Mustika Yogyakarta Food and Beverage Product Periode 11 November s/d 21 Mei 2017. Diploma thesis, STP AMPTA Yogyakarta.
Pramestu, Rachmadito Mahendar (2017) Laporan Tugas Akhir Dihotel Nisshinkan Manza Jepang Food and Beverage Product Department Periode 8 April s/d 8 Juli 2016. Diploma thesis, STP AMPTA Yogyakarta.
Prasetianto, Didik (2017) Laporan Praktek Kerja Lapangan di The Phoenix Hotel Yogyakarta Food and Beverage Service Department Periode 01 September s/d 28 Februari. Diploma thesis, STP AMPTA Yogyakarta.
Pratama, Nofrizal (2017) Laporan Praktek Kerja Lapangan Food and Beverage Product Departement di Hotel Eastparc Yogyakarta Periode 13 Oktober 2016 s/d 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Prihantoro, Hendra Dwi (2017) Laporan Tugas Akhir di Hotel Novotel Yogyakarta Food & Beverage Departement/Restaurant Section Periode 12 September 2016 – 11 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Puratmaji, Yudhi (2017) Laporan Tugas Akhir di Eastparc Hotel Yogyakarta Pastry and Bakery Department Periode 1 September 2016 – 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Putra, Galang Sanitya (2017) Laporan Praktek Kerja Lapangan di Melia Purosani Hotel Yogyakarta di Departemen Food and Baverage Product Periode 31 Desember 2015 - 31 Juni 2016. Diploma thesis, STP AMPTA Yogyakarta.
Rachmawaty, Ratu Ike (2017) Laporan Tugas Akhir Praktek Kerja Lapangan di Pastry & Bakery Section Hotel Mutiara Malioboro Periode September 2017 – Maret 2018. Diploma thesis, STP AMPTA Yogyakarta.
Rahman, Arief (2017) Laporan Praktik Kerja Lapangan Food and Beverage Product Department Amanjiwo Resort Borobudur Periode September 2016 – Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Rahman, Faathir (2017) Laporan Tugas Akhir Praktik Kerja Lapangan di Housekeeping Hotel Jambuluwuk Yogyakarta Periode Mei 2016 – Desember 2016. Diploma thesis, STP AMPTA Yogyakarta.
Ramadhan, Ardan Dion (2017) Laporan Praktek Kerja Lapangan Departemen Housekeeping di Hotel Novotel Yogyakarta Periode 14 September 2016 – 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Rantau, Fransisco Tuah (2017) Laporan Tugas Akhir di Food and Beverage Product Department Hotel Merapi Merbabu Yogyakarta Periode 27 Februari 2017 s/d 27 Agustus 2017. Diploma thesis, STP AMPTA Yogyakarta.
Ratnasari, M. Ridarta Viva (2017) Laporan Praktek Kerja Lapangan di Hotelnovotel Yogyakarta Pastry Section Periode 14 September 2016 – 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Risky, Muhammad Restu (2017) Laporan Tugas Akhir Hotel Melia Purosani Section Housekeeping Departemen Periode 01 September 2016-28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Rosario, Bima Setyanto (2017) Laporan Tugas Akhir di The Alana Hotel & Convention Center Yogyakarta Department Food and Beverage Product Periode 4 April 2017 s/d 4 Oktober 2017. Diploma thesis, STP AMPTA Yogyakarta.
Rumanti, Ayu (2017) Laporan Tugas Akhir Food and Beverage Product di Eastparc Hotel Yogyakarta Periode 10 Agustus 2016 S/D 10 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Ruwaida, - (2017) Laporan Praktek Kerja Lapangan di Hotel Novotel Yogyakarta di Food and Beverage Product Departement Periode 14 September 2016 - 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Sahertian, Rendra Randy (2017) Laporan Tugas Akhir Food and Beverage Service Departement di Hotel Phoenix Yogyakarta Periode 13 September 2016 s/d 13 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Saputra, Ali (2017) Laporan Tugas Akhir Praktek Kerja Lapangan Food and Beverage Product Department Harris Resort Waterfront Batam Periode 1 September 2016 – 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Saputri, Nanda Rista (2017) Tugas Akhir Di@hom Platinum Yogyakarta Food and Beverage Service Periode 1 September 2015 – 29 Februari 2016. Diploma thesis, STP AMPTA Yogyakarta.
Sasongko, David (2017) Laporan Tugas Akhir di The Phoenix Hotel Yogyakarta Food and Beverage Service Department Periode 01 September 2016 s/d 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Soares, Lolita (2017) Laporan Praktek Kerja Lapangan Hotel Merapi Merbabu Yogyakarta Food and Beverage Product Periode 01 September s/d 01 Maret 2016. Diploma thesis, STP AMPTA Yogyakarta.
Sugiarto, Julius Tony (2017) Laporan Praktek Kerja Lapangan di Grand Quality Yogyakarta Departement/Section Bar Periode 11 September 2016 s/d 11 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Sulistiyani, Anis (2017) Laporan Tugas Akhir di Tentrem Hotel Yogyakarta Section Food and Beverage Product Periode 05 September 2016 – 04 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Sunarno, - (2017) Laporan Tugas Akhir Food & Beverage Service Departemen di Bogeys Wine Bar Hyatt Regency Yogyakarta Periode September 2016 – Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Suyanto, Laurentsia Angelina (2017) Laporan Tugas Akhir di Section Food and Beverage Product Sheraton Mustika Yogyakarta Resort & Spa Periode 10 Oktober 2016 - 10 April 2017. Diploma thesis, STP AMPTA Yogyakarta.
Taufiq, Nuqwah Rati (2017) Laporan Tugas Akhir Praktek Kerja Lapangan di Departement F&B Product Hotel Harris Resort Waterfront Batam Periode1 September 2016 s/d 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Tyas, Adventsia Lintang Candraning (2017) Laporan Tugas Akhir Food & Beverage Product Department di Cavinton Hotel Yogyakarta. Diploma thesis, STP AMPTA Yogyakarta.
Wahyu N., Putri (2017) Laporan Tugas Akhir di Pastry Section Eastparc Hotelyogyakarta Periode 1 September 2016 s/d 1 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Wanti, Rias (2017) Laporan Tugas Akhir di Horison Ultima Riss Hotel Departement Food and Beverage Product Periode 20 Agustus 2016 – 20 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Wibawa, Dimas Satria (2017) Laporan Tugas Akhir Food and Beverage Product Departement di Eastparc Hotel Periode 10 Agustus 2016 s/d 10 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
Widiastuti, Arif Tri (2017) Laporan Tugas Akhir Praktek Kerja Lapangan di Departement Food and Beverage Product Aziza Hotel by Horizon Solo Periode 03 September 2016 - 03 Maret 2017. Diploma thesis, STP AMPTA Yogyakarta.
Widodo, Ary (2017) Laporan Praktek Kerja Lapangan di Hotel Novotel Yogyakarta Departemen Food and Beverage Service Periode 1 September 2016 – 28 Februari 2017. Diploma thesis, STP AMPTA Yogyakarta.
